第一章 插花需要准备的用具 / 1 Chapter 1 The equipment you need to prepare for flower arrangement 第一节 容器 / 2 Section 1: The containers 1. 各种形状和材质的花瓶 / 2 Different types and materials of vases 2. 浅盆 / 2 Shallow containers 3. 新派造型的容器和动物造型的容器 / 2 Advanced containers and animal type containers 第二节 辅助用具 / 3 Section 2: The other equipment 1. 小石子和干苔藓 / 3 Small stones and dried moss 2. 铜丝和棒、竿 / 3 Copper wire and sticks 3. 插花底座和海绵 / 3 Flower base and sponge 第三节 工具 / 4 Section 3: Tools 1. 剪刀 / 4 Scissors 2. 刀 / 4 Knife 第二章 插花的基础知识 / 7 Chapter 2 The basic knowledge of flower arrangement 第一节 鲜花的剪切和养护 / 8 Section 1:  Cutting and maintenance of fresh flowers 1. 如何剪切和处理鲜花 / 8 How to cut flowers and treat them 2. 自身叶片的保留 / 8 Keeping some leaves of the flowers themselves 3. 保持清洁和低温 / 8 Keeping flowers in a clean and cool condition 4. 木本花卉的特殊处理 / 9 The special treatment of woody flowers 5. 插花用的水 / 9 The water used for flower arrangement 第二节 插花的基本造型和原则 / 9 Section 2: The basic shapes and principles of flower arrangement 1. 插花的基本造型 / 10 The basic shapes of flower arrangement 2. 插花的原则 / 12 The principles of flower arrangement 第三章 花瓶插花的基本概念 / 13 Chapter 3 The basic concept of vase arrangement 第一节 花瓶与花的比例 / 14 Section 1: The best proportion of flower to the vase  第二节 花瓶插花要注意的其他方面 / 14 Section 2: The other aspects of vase arrangement you need to know 第三节 花瓶插花范例和分析 / 15 Section 3: The examples of vase arrangement and analysis 第四章 浅盆插花的要点 / 35 Chapter 4 The main points of flower arrangement with shallow containers 第一节 直立或倾斜插花的重心 / 36 Section 1: The centre of gravity of straight or slant flower arrangement 第二节 浅盆插花插座的覆盖 / 37 Section 2: How to cover the flower base of shallow containers 第五章 现代造型容器和动物造型容器的插花 / 47 Chapter 5 Flower arrangement with modern type containers and animal type    containers 第一节 现代造型容器的插花 / 48 Section 1: Flower arrangement with modern type containers 第二节 动物造型容器的插花在节庆日中的使用 / 63 Section 2: Flower arrangement with animal type containers used in special   holidays 第六章 花篮的造型和维护 / 73 Chapter 6 The style and maintenance of flower basket 第一节 花篮的造型、大小和制作材料 / 74 Section 1:The style, size and materials of flower basket 第二节 花篮的养护和处理 / 75 Section 2: The maintenance and treatment of the flower basket 第七章 可用作插花的绿叶 / 79 Chapter 7 The common foliage used as flower arrangement 第一节 用花卉自身的叶片 / 80 Section 1: Take the leaves from flowers themselves 第二节 四季都容易取得的绿叶 / 80 Section 2: The common foliage easy to get in four seasons 第三节 蕨类植物的叶片 / 81 Section 3: The leaves of ferns 第八章 人造花及其辅助材料 / 85 Chapter 8 Artificial flowers and the supplementary materials 第一节 人造花作插花的优点 / 86 Section 1: The strong point of using artificial flower as flower arrangement 第二节 人造插花的辅助材料 / 87 Section 2: The supplementary materials of artificial flower arrangement 第三节 农历新年人造梅花的制作方法 / 88 Section 3: The easy way to make an artificial plum blossom for Chinese new   year in the cold winter season 第九章 室内盆栽鲜花和绿叶植物 / 107 Chapter 9 Indoor potted flowers and greens 第一节 室内盆花和绿叶植物的养护 / 108 Section 1: The maintenance of indoor potted flowers and greens 第二节 室内盆花和绿叶植物的装饰 / 108 Section 2: The decoration of indoor potted flowers and greens 第三节 可用作插花的四季花卉 / 109 Section 3: The flowers of the four seasons used as flower arrangement 第十章 插花的新概念——裸插 / 125 Chapter 10 The new concept of flower arrangement—bare flower arrangement